Opened Monday to Saturday from 12:00 pm to 3:30 pm and from 5:30 pm to 00:00. Sunday from 12:00 pm to 10:00 pm
Involtino di Vitello | Grana Padano Padano | Lardo | Champignon Veal roll | Grana Padano | Lardo fat bacon | Chestnut mushrooms Rombo | Mandorle demi-glace | Shiitake | Sedano rapa Turbot | Almond demi-glace | Shiitake mushrooms | Celeriac Dessert dello Chef
Involtino di Vitello | Grana Padano Padano | Lardo | Champignon Veal roll | Grana Padano | Lardo fat bacon | Chestnut mushrooms Linguine | Broccoli | Acciughe del Cantabrico | Pecorino Linguine | Broccoli | Cantabrico anchovies | Pecorino Rombo | Mandorle demi-glace | Shiitake | Sedano rapa Turbot | Almond demi-glace | Shiitake mushrooms | Celeriac Dessert dello Chef
Involtino di Vitello | Grana Padano Padano | Lardo | Champignon Veal roll | Grana Padano | Lardo fat bacon | Chestnut mushrooms Capesante | Mela Verde | Avocado | Tartufo nero Scallops | Green apple | Avocado | Black truffel Linguine | Broccoli | Acciughe del Cantabrico | Pecorino Linguine | Broccoli | Cantabrico anchovies | Pecorino Rombo | Mandorle demi-glace | Shiitake | Sedano rapa Turbot | Almond demi-glace | Shiitake mushrooms | Celeriac Dessert dello Chef Wine Arrangement ā¬ 40,00 Wine Experience (Min. 4 Persons) ā¬ 75,00 Wine Lovers (Min. 4 Persons) ā¬ 125,00 Supplement 10 grams Fresh truffle ā¬ 15,00
Deep fried egg | Grana Padano | Asparagus | Chia seeds
Burrata | Mortadella | Pistachios
Tempura fried octopus | Tuna Tataki | Black garlic
Scallops | Hazelnuts | Guanciale jowl bacon | Figs
Piemontese steak tartare | Truffle mayonnaise | Chanterelle | Almonds
Italian cheeses selection
Saffron risotto | Guanciale jowl bacon | Hazelnuts | Chestnut cheese āBeppino Occelliā
Spaghetti | Pesto | Grana Padano | Pine nuts
Tagliolini | Black truffle | Sage | Grana Padano
Tagliolini | Lobster | Shrimps and langoustines | Parsley
Pappardelle | Red ragu sauce | Rosemary
Fresh black truffle
Cabbage | Celeriac | Jerusalem artichoke | Vegetable jus
Monkfish | Carrots | Zucchini
Wild sea bream | Seasonable vegetables | Potatoes | Salmoriglio sauce
Beef tenderloin | Chantarelle | Polenta | Truffle jus
Ossobucco | Kale | Grana Padano | Rosemary
Fassona Piemontese prime rib (1 kg. per 2/3 persons)
Lemon sorbet | Prosecco | Vodka
With Amaretto gel
With red fruits
Tart | Lemon cream | Meringue
Ask our staff for the dessert of the day
Selection of Italian cheeses